Category: Cooking

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Simplified Healthful Food Preparation : Silver-Seal, Century Metalcraft Corporation

By: Douglas, Jean

Price: $6.00

Publisher: Century Metalcraft Corporation: 1936

Edition: Second Edition

Seller ID: 16964

Condition: Good+


48 pages; 8vo (9") 23 cm; Pale gray softcover booklet, textured covers, 48 pages, tips on food selection, info on low-heat cooking, a number of menus, 38 b/w photos, about 180 recipes. ; Promotional item for Silver-Seal (brand) roasting pans, fryers, griddles, etc, otherwise known as 'America's Finest Kitchen Equipment,' made by Century Metalcraft Corporation, Chicago, Illinois. ; Small chips at heel and crown. One leaf vertically creased and a few small spots on same. Two recipes bracketed in pencil. Binding intact. Scarce. View more info

Mary Dunbar's Cook Book : The Home Service Division, Jewel Tea Company, 1927

By: Dunbar, Mary

Price: $8.00

Publisher: Jewel Tea Company: 1927

Edition: First Edition

Seller ID: 18584

Condition: Good+


64 pages; 8vo (8.5") 23 cm; Softcover booklet, 64 pages, pale gray-green textured covers, 9 b/w photos, index, laundry and other household tips, about 300 recipes. ; Promotional item for Jewel Tea Company, manufacturers and importers of tea, coffee, baking powder, coconut, rice, oats, spices, etc. ; Written by Mary Dunbar -- a real person -- who established their Home Service Division (test kitchen) in 1923. This item published 1927. ; Moderate edgewear. Small spots on cover and on a few pages. Everything readable. Binding tight. View more info

American Indian Cook Book

By: Earth Company

Price: $15.00

Publisher: Earth Publications: 1975

Edition: Fourth Printing

Seller ID: 20262

Condition: Very Good


40 pages; 8vo (8.5") 23 cm; Tan softcover booklet, 44 unnumbered pages including covers, 38 b/w illustrations, 38 simple recipes from Cherokee, Choctaw, Pawnee, Piankeshaw and some unnamed peoples. English throughout, with some recipe names in English and/or native language. ; Copyright 1974. This is 4th printing, revised, 1975. ; Authentic old-time recipes adapted to modern ingredients, and some that call for wild ingredients such as deer, squirrel, sassafras root, etc. ; Exterior lightly worn and foxed. Oldprice penned on upper front cover. No other defects. Quite scarce in any condition... View more info

Automatic Electric Skillet, Recipes and Instructions : Eastern Metal Products Company

By: Eastern Metal

Price: $11.00

Publisher: Eastern Metal Products Company: 1954

Seller ID: 18363

Condition: Good+


24 pages; 16mo (6.75") 17 cm; Green softcover booklet, 24 glossy pages plus covers, monochrome illustrations throughout, plenty of cooking tips, 41 recipes. Warranty registration card still attached. ; Light exterior wear. Small spot affects fore-edge of page 14-28 and rear cover. Faint thumb creases visible. No scribbles or marks. Everything readable. Binding tight. View more info

Patterns for Parties : Of Course, it's Electric

By: Edison Institute

Price: $13.00

Publisher: Edison Institute: 1952

Seller ID: 14697

Condition: Near Fine


32 pages; 8vo (8.5") 22 cm; Page green booklet, fold-and-staple binding, 32 pages, pale yellow laid paper throughout, printed in green and dark brown, tons of tips for entertaining, 36 line illustrations, 17 party menus, 66 recipes. ; Appears to be general promotional item for electrical industry, makers of 'our time and labor saving appliances'. ; Very clean and crisp, appears unused. View more info

Farmhouse Kitchen

By: Ellis, Audrey, and Mabel Cavaiani; Illustrated by Kate Simnnek

Price: $10.00

Publisher: Henry Regnery Company: 1973

Seller ID: 20062

Condition: Very Good in Fair dust jacket


250 pages; 8vo (9.25") 23 cm; Hardcover, brown boards, [xiv] + 250 pages, dozens of specialized recipes. ; Chapters include: Jam making. Pickle making. Wine making. Cheese making. Sausage making. Freezing. Drying. More. ; Book has been in a kitchen and shows a few pale spots. Jacket is mostly present, with old edge chips and closed tears repaired with clear tape. Everything readable in book and jacket. Scarce. View more info

Farberware Gallery of Broiler and Rotisserie Masterpieces : Your Guide to Creating Culinary Masterpieces

By: Farber, S. W.

Price: $9.00

Publisher: S. W. Farber: 1971

Seller ID: 14705

Condition: Very Good+


28 pages; 8vo (9") 23 cm; Cookbook and user's guide to Farberware Open Hearth Broiler 450 and 455, and Farberware Open Hearth Rotisserie 455, printed in b/w with orange highlights, tips and timing charts, 39 meat and fish recipes. ; Rear cover has a few small spots and is a bit wrinkled. Binding of two staples intact. With this item you will also get companion booklet entitled 'Farberware Open Hearth Shish Kebab Accessory for 455 Broiler-Rotisserie', 20 pages, 18 recipes. View more info

Farmer Jack's Meats : Farmer Jack's Meat Manual, Gives Cuts of Meat and Ways to Prepare Them, 1968

By: Farmer Jack

Price: $10.00

Publisher: Farmer Jack's Supermarkets: 1968

Seller ID: 14692

Condition: Very Good+


44 pages; 8vo (8") 21 cm; Color photo covers, fold-and-staple binding, 28 photos and illustrations showing cuts of meat, 114 more b/w illustrations and photos accompanying cooking tips. Recipes are not laid out with ingredients, etc, just simple instructions for preparing meat, then either roasting, broiling, panbroiling, frying, braising, or boiling it. ; 2 items laid in: 1) small slip of paper 'Garden Problem of the Day' with a 7-digit phone number, 2) 'Packed By' very small slip of paper with instructions to return in case of defect, both printed by mimeograph. ; Appears to be promotion... View more info

Image for Veg-O-Matic :  Use and Care of the World's Fastest Food Preparation Appliance, 1963

Veg-O-Matic : Use and Care of the World's Fastest Food Preparation Appliance, 1963

By: Feature Products

Price: $21.00

Publisher: Feature Products: 1963

Seller ID: 18974

Condition: Very Good+


8 pages; Small softcover, fold-and-staple binding, 8 glossy fold-out pages, 23 b/w illustrations, 2 price-winning recipes, warranty notice, loads of tips on slicing, dicing, making french fries, cutting lemons into wedges, etc. ; Very minor wear. No marks, no chips, no tears. Quite scarce. ; Laid in: Veg-O-Matic Parts List, showing 9 parts, name and replacementcost for each. View more info

Garden Clubs Bicentennial Great Canapes : Bicentennial Garden Club Cook Book

By: Femmel, Bobbi, and Peggy Fisk

Price: $6.00

Publisher: Garden Club: 1976

Seller ID: 14690

Condition: Very Good


40 pages; 24mo (5.5") 14 cm; Small blue softcover (4.15 x 5.35 inches) (105 x 136 mm) with 66 recipes for canapes, appetizers, and finger foods. ; Covers show light creases, and front cover is discolored. One recipe (Redcoat Cocktail Cheese Spread) is marked with a star. No other marks. Binding tight. Quite scarce. View more info

Image for Tried and True Cook Book :  Edited by Division Number Two of the First Methodist Episcopal Church, Jackson, Michigan, circa 1924

Tried and True Cook Book : Edited by Division Number Two of the First Methodist Episcopal Church, Jackson, Michigan, circa 1924

By: Foote, Eleanor G.

Price: $16.00

Publisher: First Methodist Episcopal Church: 1924

Seller ID: 11577

Condition: Very Good


105 pages; 12mo (7.75") 20 cm; Tan softcover, bound with cord as issued, 105 pages, small b/w photo of church on front, several local ads and household tips, about 200 recipes, most with contributor names. ; Methodist cookbook, Jackson, Michigan. Ad for Washburn-Crosby Co places this item no later than 1924. ; Some of the more unusual recipes include: Vassar fudge rolls. Cracker-jack. Nutmeg melon pickle. Deviled cheese sandwiches. Salad dressing without egg. Ox eyes. Magic ice. ; Light wear only. Binding intact. Quite scarce. View more info

Image for Women's City Club Cook Book :  Detroit, 1935

Women's City Club Cook Book : Detroit, 1935

By: Ford, Mrs John B.

Price: $19.00

Publisher: Women's City Club: 1935

Seller ID: 20646

Condition: Good+ with no dust jacket


272 pages; 8vo (9") 23 cm; Softcover, wire spiral binding, dark brown leatherette covers, gilt lettering and glossy b/w photo pastedown on front, [x] + 272 pages, index, numerous small b/w illustrations, about 900 recipes of all kinds, with contributor names. ; Detroit was a boom town in the 1930s and the Women's Club had 6000 members. This book was edited by Mrs. John B. Ford and a committee of 46 women. ; Shows very light wear only. No marks. However, both covers partly split where spiral binding goes through, rear cover has 4 holes spilt and front cover 13 holes. Otherwise covers are ha... View more info

Image for Frank's Mister Mustard, Frank's Red Hot Sauce :  Fun to Serve Recipe Book

Frank's Mister Mustard, Frank's Red Hot Sauce : Fun to Serve Recipe Book

By: Frank, Jacob

Price: $11.00

Publisher: Frank Tea & Spice Company: 1958

Seller ID: 16290

Condition: Near Fine


24 pages; 16mo (6.5") 17 cm; Small softcover blue-white-red promotional booklet, 24 pages, b/w and monochrome drawings, 32 recipes. ; New Orleans and Louisiana-style recipes aimed at 'women who take pride in their cookery.' ; A touch of edgewear. No other defects. Quite scarce. View more info

Image for Funsten's Tasty Tested Recipes :  R. E. Funsten Company, St. Louis, Missouri

Funsten's Tasty Tested Recipes : R. E. Funsten Company, St. Louis, Missouri

By: Funsten, Robert E.

Price: $11.00

Publisher: R. E. Funsten Company: 1958

Seller ID: 16289

Condition: Near Fine


16mo (6.5") 17 cm; Small self-wraps (softcover) color-glossy promotional leaflet, folded like a map, opens to 12 panels, with 10 color photos and 26 recipes. ; The R. E. Funsten Company produced canned pecans, almonds, black walnuts, English walnuts. Recipes here are for cakes, cookies, fudge, brownies, bread, pies, salad, etc. ; A touch of edgewear. No other defects. Scarce. View more info

Image for Mrs. Geib's Favorites Recipes Cookbook :  Ruth Circle, First Methodist Church, Grand Rapids, Michigan, 1959

Mrs. Geib's Favorites Recipes Cookbook : Ruth Circle, First Methodist Church, Grand Rapids, Michigan, 1959

By: Geib, Elma

Price: $8.00

Publisher: First Methodist Church: 1959

Seller ID: 15418

Condition: Very Good


89 pages; Oblong 64mo (3.5") 9 cm; Oblong softcover, 6.5 x 3.5 inches, 162 x 90 mm, black plastic comb binding, beautiful textured copper-colored covers, 89 pages, 6 sections with thumb tabs, 90 recipes. ; Recipes collected mainly by Elma Geib. Book designed and compiled by the Ruth Circle, First Methodist Church, Grand Rapids, Michigan, September, 1959.; Light wear, mainly to tips of covers. Comb is mostly intact but missing part of one tooth. Binding holding together very well. No marks. View more info

Dessert Magic by Jello

By: General Foods

Price: $7.00

Publisher: General Foods Corporation: 1944

Seller ID: 19255

Condition: Very Good


28 pages; 8vo (8.5") 23 cm; Softcover, white and pink covers, fold-and-staple binding, 28 glossy pages including covers, several b/w illustrations, 12 b/w photos, 10 illustrations in full color, 60 recipes, many with variations. ; No marks, no serious defects, but corners show small creases, rear cover lightly rubbed. View more info

Image for Recipes for Toddlers :  From Gerber Products Company, Fremont, Michigan

Recipes for Toddlers : From Gerber Products Company, Fremont, Michigan

By: Gerber Products Company

Price: $35.00

Publisher: Gerber Products Company: 1930

Seller ID: 16284

Condition: Very Good+


32 pages; 16mo (6.75") 17 cm; Small softcover booklet, 32 unnumbered pages, nutrition and feeding tips, 51 recipes plus numerous variations. Front cover has small b/w illustration of a steaming bowl. Rear page has b/w illustrations of Gerber Oatmeal, Cereal Food, Strained Foods, and Chopped Foods. ; Covers show light sunning. Rear cover (unprinted) faintly scarred from a removed sticker, and has a few very small pale spots. No other marks, no rips, no tears. Extremely scarce in any condition. View more info

Josephine Gibson's What's for Dinner ? : Tested Recipes and Planned Menus Prepared for Fried & Reineman Packing Company

By: Gibson, Josephine

Price: $6.00

Publisher: Fried & Reineman Packing Company: 1935

Seller ID: 16962

Condition: Very Good


8vo (8.5") 22 cm; Softcover booklet, blue illustrated covers, 36 pages, tips on roasting and broiling meat, nutritional chart, plenty of b/w diagrams, 7 full-page color photos, 48 menus, about 120 recipes for beef, pork, veal, lamb, sausage, bacon and fried foods. ; Published by Fried & Reineman Packing Company, Pittsburgh, Pennsylvania, makers of Fort Pitt (brand) Quality Meat Products and Blue Valley (brand) Butter and Mayonaise. ; Minor edgewear. Small closed tear to lower rear cover. A few pale spots here and there. No marks or writing. Binding tight. View more info

Image for Favorite Recipes :  Girl Scout Troop 129

Favorite Recipes : Girl Scout Troop 129

By: Girl Scouts

Price: $18.00

Publisher: Girl Scouts: 1979

Seller ID: 19576

Condition: Very Good+


60 pages; 8vo (8.75") 22 cm; Yellow softcover booklet, 60 pages numbered to 54, a few b/w illustrations, about 120 recipes. ; Good simple recipes collected by Cadette Girl Scout Troop #129 for their trip to Toronto. No date but we estimate 1979 since we acquired in a lot of cookbooks all dated 1979. ; Rear cover shows a few pale spots. One leaf creased at tip. No other defects. View more info

Image for Home Cook Book :  Ladies Aid Society of the Christian Church, Oxford, Michigan

Home Cook Book : Ladies Aid Society of the Christian Church, Oxford, Michigan

By: Glaspie, Mrs. C. H.

Price: $21.00

Publisher: Oxford Leader: 1972

Seller ID: 17930

Condition: Good+


36 pages; 12mo (7.5") 19 cm; Green softcover booklet, 36 unnumbered pages, about 200 recipes given in the old style, wiith no ingredient lists. Contributor names are given. There are also about 12 pages of local display ads boasting many beautiful typefaces commonly used in the 1880s. Ad for C. H. Glaspie's Grocery Store on front cover. ; Originally published circa 1884. This facsimile reprint was published in 1972 by the Oxford Leader in honor of the newly organized Northeast Oakland Historical Society Museum, Oxford Township, Oakland County, Michigan. ; Small creases and chips to tips of... View more info