Category: Cooking

Knox Gelatin : Desserts, Salads, Candies and Frozen Dishes, 1936

Price: $12.00

Publisher: Charles B Knox Gelatin Company : 1936

Seller ID: 19256

Condition: Very Good

56 pages; 16mo (6.5") 17 cm; Small softcover, fold-and-staple binding, 56 pages, 22 illustrations in full color, about 120 recipes using Knox-brand gelatin. ; Intact, no pen or pencil marks, but shows light edgewear and top edge has two small spots.
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Die Weinfibel : Ein Kleiner Wegweiser fur Weintrinker, Weinwirte und Alie, Die den Deutschen Wein Lieben

By: Koester, Reinhard; Illustrated by Wilhelm M. Busch

Price: $17.00

Publisher: Deutsche Weinwerbung : 1950

Seller ID: 23703

Binding: Hardcover

Condition: Good+ with no dust jacket

80 pages; 12mo (7") 18 cm; GERMAN text throughout. Small hardcover, 80 pages, color map of German wine country, table of red and white wines, 10 poems or song lyrics, 66 illustrations, many in full color. ; New edition stated, 1950. Title translates as: The Wine Primer, a little manual for wine drinkers, wine servers and everyone who loves German wine. ; Book is solid, with no marks or scribbles, but light wear to tips, spine and front cover partly spotted, small chip to heel. Binding tight. ; Laid in: Weinkarte (Wine Menu) a 35-line humorous poem, in German, typed long ago on lightweight stur...
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44 Wonderful Ways to Use Philadelphia Brand Cream Cheese

By: Kraft

Price: $12.00

Publisher: Kraft Cheese Company : 1955

Seller ID: 19477

Binding: Softcover

Condition: Near Fine

16 pages; 16mo (6.25") 16 cm; White booklet, 16 pages plus covers, index, 46 full-color photos, 44 recipes of all kinds. ; Kraft 8F-2604. Published 1955; Exterior shows only a touch of wear. No marks, no creases, no tears.
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Easy Recipes for Philly Frosting and Fudge : Philadelphia Brand Cream Cheese

By: Kraft Kitchen

Price: $13.00

Publisher: Kraft Foods Company : 1951

Seller ID: 20864

Binding: Softcover

Condition: Very Good+

12 pages; 24mo (5.75") 15 cm; Small softcover booklet, bound across top, 12 pages, each page longer than the last one to provide thumb index, 8 b/w photos and illustrations of cakes, 12 small monochrome drawings, 23 recipes for frostings and fudges. ; Promotional item for Philadelphia Brand Cream Cheese, 1951. ; Front cover has 'Oct. 17th 1951 Wed' written in ballpoint in a small hand in the dark blue area so not too distracting. Very light crease to tip of rear cover. No other defects. Scarce.
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Adventures in Flavor : With Kraft Dressings

By: Kraft Kitchens

Price: $10.00

Publisher: Kraft Kitchens : 1960

Seller ID: 16283

Binding: Softcover

Condition: Near Fine

20 pages; 16mo (6") 15 cm; Small softcover booklet, 20 color glossy pages, 32 recipes using Kraft salad dressings, mayonnaise, and Miracle Whip. ; Covers show just a touch of sunning. No other defects. Scarce.
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We Make You Kindly Welcome : Recipes from the Trustees House Daily Fare (Shaker Village)

By: Kremer, Elizabeth C. ; Illustrated by Evalina K. Settle

Price: $13.00

Publisher: Pleasant Hill Press : 1986

Seller ID: 22296

Binding: Softcover

Condition: Near Fine

76 pages; 8vo (8.5") 23 cm; Beige softcover, small map, [xii] + 76 pages, index, charming line art, about 170 recipes. ; Copyright 1970. This is 12th printing, 1986. Recipes handed down from the Shakers of Kentucky. ; Only a touch of wear. ; With this item you will also get the sequel: Welcome Back to Pleasant Hill, [xii] + 92 pages, 1977, 4th printing, 1985, about 150 more recipes.
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GU Kochkarten : Pikante Salate Feinschmecker Rezepte

By: Kruger, Arne

Price: $10.00

Publisher: Grafe & Unzer Verlag : 1980

Seller ID: 23785

Binding: Softcover

Condition: Very Good+

16 pages; 16mo (6") 16 cm; 16 salad recipes, each on very stiff card with color glossy photo on front, recipe on rear, in GERMAN. All enclosed inportfolio inslipcase. ; No date but we estimate 1980.; Only a touch of wear.
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Art and Secrets of Chinese Cookery, The

By: La Choy

Price: $16.00

Publisher: La Choy Food Products : 1957

Seller ID: 22522

Binding: Softcover

Condition: Very Good

32 pages; 32mo (4.25") 11 cm; Small (6 x 4.25 inches) red oblong booklet, 32 glossy pages including covers, b/w photo of company headquarters, 16 b/w illustrations of company's products, 5 color photos of food, 8 menus, 34 recipes. ; Wonderful vintage promotional item from La Choy (LaChoy) Food Products, a division of Beatrice Foods Company, Archbold, Ohio. ; Very light edgewear. Front cover lightly creased. Interior clean, binding tight. Scarce.
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Memphis Congregational Church Cook Book

By: Ladies Aid Society

Price: $21.00

Publisher: Congregational Church : 1907

Seller ID: 23790

Binding: Softcover

Condition: Fair

84 pages; 8vo (8.5") 23 cm; Softcover with brown limp cloth covers, orange lettering, 84 pages, several localads, about 400 concise recipes with contributor names or initials. ; Collected and edited by the ladies of the Congregational Church of Memphis, Michigan, 1907.; We have graded this item Fair. Worn but intact. Owner name in fountain pen on title page. Owner also bracketed a recipe on pg 33. About six other recipes have minor corrections in fountain pen. Quite scarce. Sold as is. ; Several old recipe clippings laid in.
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Our Parish Cook Book : Saint Joseph's Church, Elk Mound, Wisconsin

By: Larsen, Mrs Harald, with Mrs Joe Rohlik and Eva Schwab

Price: $16.00

Publisher: Saint Joseph's Church : 1963

Seller ID: 21796

Binding: Softcover

Condition: Good+

212 pages; 8vo (9") 23 cm; Tan softcover, brown plastic comb binding, 212 pages, small b/w photo of church, b/w line art, about 700 recipes of all kinds, with contributor names. ; Complete subtitle: Collected and Compiled by the Ladies of the Rosary Confraternity, Saint Joseph's Church, Elk Mound, Wisconsin, July, 1963. Many ethnic dishes (German, Norwegian, Polish, Russian) ; Front cover shows light creasing, small stickerscar. Both covers, fore-edge and a few pages show small spots. Two names penned on title page. No other marks. Everything readable, binding tight. Quite scarce. Several more...
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Jean Dumont Le Sage : 1000 Famous Recipes, National Life and Accident Insurance Company

By: Le Sage, Jean Dumont

Price: $18.00

Publisher: Miller Bank Service : 1925

Seller ID: 21422

Binding: Hardcover

Condition: Good+

160 pages; 8vo (9") 23 cm; Hardcover, metallic gold boards, wire spiral binding, 160 pages, 1000 recipes of all kinds, including many prize-winning recipes. No illustrations apart from logo on front. ; No date but we estimate 1925 due to old recipe format with no ingredient lists. ; Front cover states: Jean Dumont LeSage, Famous Recipes, National Life and Accident Insurance Company, Nashville, Tennessee. Title page states: 1000 Famous Recipes, compiled by Jean Dumont Le Sage, published by The Miller Bank Service, Chicago, Illinois. ; Boards rubbed, worn along edges. Owner name neatly penned in...
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Putting the Chef's Touch into Home Cooking : A Few Recipes from Success in Seasoning

By: Lea & Perrin

Price: $10.00

Publisher: Lea & Perrins Inc : 1935

Seller ID: 22728

Binding: Softcover

Condition: Near Fine

4 pages; 16mo (6.75") 17 cm; Small softcover, self-wraps, 4 glossy pages, 3 monochrome and 1 full-color illustration, 8 serving suggestions, 5 recipes. ; Lea & Perrins Sauce. "Shake the bottle." ; No visible defects of any kind. This item has been well cared for throughout its life.
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Cordial Touch, the : A Guide to Creative Cooking from Leroux

By: Leroux

Price: $8.00

Publisher: Leroux Liqueurs & Brandies : 1976

Seller ID: 23195

Binding: Softcover

Condition: Very Good+

24 pages; 8vo (9") 23 cm; Softcover booklet, 24 glossy pages including covers, index, 14 b/w illustrations, 7 color photos, 64 recipes of all kinds. ; Published by Leroux Liqueurs and Brandies, a division of General Wine and Spirits Company, New York. ; Two recipes circled. Otherwise appears unused. ; Laid in: about 20 unusual vintage recipe clippings suitable for bachelors.
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Introducing Sprycrust : New Piecrust Ideas, 31 Exciting Recipes

By: Lever Brothers

Price: $16.00

Publisher: Lever Brothers Company : 1958

Seller ID: 18977

Binding: Softcover

Condition: Very Good+

16 pages; Small softcover, 16 glossy pages, fractal-folded, 9 color photos, 31 recipes using Sprycrust flavored piecrust pastry. ; Light wear to lower tip. Faint area of discoloration affecting small part of item. Everything readable. Scarce.
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Liebert's Preserved German Compressed Yeast

By: Liebert, Baron Von

Price: $14.00

Publisher: Liebert Manufacturing Company : 1862

Seller ID: 17922

Binding: Non-Book

Condition: Very Good

Small (3.5 x 4.5 inches) 91 x 114 mm, light-weight pink leaflet printed on both sides with marketing verbiage and instructions for use. English. ; Promotional item for compressed yeast from Liebert Manufacturing Company, Chicago, Illinois, 1862. ; Intact but minor edgewear and faint creases are visible, presumably from having been packed inside a package of yeast. Quite scarce.
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Home Cooking Secrets of Belleville : The United Methodist Church

By: Liskey, Mary Ellen

Price: $17.00

Publisher: United Methodist Church : 1965

Seller ID: 22980

Binding: Softcover

Condition: Very Good

60 pages; 8vo (8.5") 23 cm; Tan softcover, brown comb binding, [iv] + 44 + 4 + 8 pages, 60 total pages, a few localads, about 80 recipes with contributor names. Also includes 2 short poems by Ada N. Sager. ; Published by Senior High Youth Group, United Methodist Church, Belleville, Michigan. Printed by Women's Clubs Publishing Company, Chicago, Illlinois. ; Light wear, covers sunned and lightly spotted.
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For You from Swift and Company's First Lady : Martha Logan Test Kitchens

By: Logan, Martha

Price: $28.00

Publisher: Swift & Company : 1950

Seller ID: 23170

Binding: Softcover

Condition: Very Good

136 pages; 8vo (9") 23 cm; Softcover, a collection recipe books inportfolio, as issued. 136 total pages. 225 total recipes. ; Contents: Vol-1, Fascinating Foods with Swift'ning, blue, 24p, 61 recipes. Vol-2, Make the Most of Meat, white and blue, 12p, 33 recipes. Vol-3, Sweets with Allsweet Oleomargarine, yellow and blue, 20p, 28 recipes. ; Vol-4, Flavor Treats : Swift's Oxford Bacon Country Style, blue, 6p, 9 recipes. Vol-5, Handibook of Meat Cookery, brown, 16p, 30 recipes. Vol-6, More Pork, Please, brown, 28p, 36 recipes. Vol-7, New Jewel Chiffon Cakes, gray, 6p, 8 recipes. Vol-8, Franks to...
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Lupone's Fine Foods : And Recipes of Popular Drinks

By: Lupone

Price: $34.00

Publisher: Lupone's Fine Foods : 1960

Seller ID: 24354

Binding: Softcover

Condition: Very Good+

24 pages; 16mo (6.25") 16 cm; Softcover, stiff orange covers, 24 stiff unnumbered manila pages, small b/w illustration of eight drink glasses, tips on serving wine and cocktails, 12 thumb-tabs, 41 recipes. ; This item is both phonebook and recipe book: each spread has blanks for phonenumbers on the right, recipes and tips printed on the left. Recipes include 20 "tall drinks," 18 cocktails, 3 meat entrees. ; Lupone's (now long gone) was on Oakwood street in Detroit and was locally famous for its pizza. ; A beautiful vintage promotionalitem with almost no wear. Thumb tabs stick out a little furt...
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Our Favorite Recipes : Michigan State Circle, Daughters of Isabella

By: MacDonald, Kathleen

Price: $19.00

Publisher: Daughters of Isabella : 1977

Seller ID: 22005

Binding: Softcover

Condition: Good+

471 pages; 8vo (8.5") 23 cm; Yellow softcover, black plastic comb binding, [vi] + 433 + 32 pages, 471 total pages, about 900 recipes including many German, Italian, Mexican, etc, recipes. ; Compiled by Michigan women, members of Catholic women's org, Daughters of Isabella. Printed by North American Press, Kansas City, Missouri. ; Light edgewear. Rear cover had small chips at inner corners. A few blank pages have additional recipes neatly penned in. Also a large number of old recipe clippings laid in. Binding tight. Scarce.
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Russian Cook Book for American Homes : War Time Edition

By: Maddox, Gaynor; Illustrated by Lucille Corcos

Price: $10.00

Publisher: Russian War Relief : 1943

Seller ID: 24171

Condition: Good

95 pages; 8vo (8.5") 23 cm; Dark blue softcover, red plastic comb binding, 95 pages, index, b/w spot art, 20 menus, 180 recipes of all kinds, with contributor names. ; 2nd edition, revised, stated. Published to raise funds for war relief. Editor in chief Gaynor Maddox. Managing editor Ransom E. Noble Jr. Associate editors: Helen E. Ridley, Lawton Mackall, Charlotte Adams, Eleanor Sense. Illustrated by Lucille Corcos. ; Covers quite worn. Small sticker scar on front. Page edges show a few spots. All pages turn, everything readable, binding intact. ; Laid in: several old recipe clippings.
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Category: Cooking