24 pages; 8vo (8.25") 21 cm; Pink softcover, 24 pages; glossary of cooking terms; tips on shopping, measuring, meal planning, buying beef, etc; 20 b/w photos and illustrations, 45 recipes. ; Revised October, 1960, stated. Includes plug for Kroger brand Tenderay Beef. ; Front cover slightly wavy, shows a few spots. Otherwise appears unused. Quite scarce.
Title: All ' Bout Cookin ' : (All about Cooking)
Location Published: Kroger Food Foundation: 1960
Binding: Softcover
Book Condition: Very Good
Item: 0.30 lbs
Categories: Cooking
Seller ID: 21978
Keywords: beef, cookbooks, cooking, ephemera, kroger (brand), meat, promotional items, recipes
