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Author Name    Demery, Julie, et al.

Title   Irish Recipes, Traditional and Modern, 6 Volumes : Volume 1-6, 1991-1998

Binding   Softcover

Book Condition   Near Fine

Publisher   Detroit: Irish American Cultural Institute;

Seller ID   8036

204 pages; 8vo (8.5") 22 cm; Fold-and-staple bindings. Stiff green covers. Spot art. About 350 recipes in total. ; Vol-1, 28 pages, 1991. Vol-2, 36 pgs, bibliography, list of contributors, 1993. Vol-3, 48 pgs, 1994. Vol-4, subtitled Breakfast in an Irish Countryhouse, Lunch in an Irish Pub, 48 pgs, 1996. Vol-5, subtitled Untapped Bounty of Lakes, Rivers and Seas, 16 pgs, 1997. Vol-6, subtitled Cooking for Wakes and Weddings and all the Fancy Ball, 28 pgs, 1998. ; Very minor wear. Vol-4 has a few notes penned on rear page (page says 'for notes'). All bindings tight. Scarce.

Cooking  Ireland  History  ;  Irish  History  ;  Cooking  ;  Cookbooks  ;  Recipes  ;  Ethnic  Cooking  ;  Sets  ; 

Price = 8.00 USD


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